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Finance and Credit
 

Currency-price regulation in the light of the management of national food problems

Vol. 17, Iss. 42, NOVEMBER 2011

Available online: 11 November 2011

Subject Heading: CURRENCY-PRICE REGULATION

JEL Classification: 

Ishkhanov A.V. Doctor of Economic Sciences, Professor, Professor of chair of World Economy Kuban State University
aviavi@mail.ru

Linkevich E.F. PhD in Economics, associate professor of chair of world economy, Kuban state university
alins@list.ru

Kononov D.A. Teacher, Academy of Marketing and Social Informational Technologies, Krasnodar
dimyegen83@rambler.ru

At the present stage the world food problem becomes especially urgent. Manufacture of agricultural products on a global scale over the last decade has been increased significantly. However, food prices during this period increased, which is led to a growth in the number of people who suffer from hunger and malnutrition. According to the authors prices for main agricultural commodities depend significantly on the devaluation and revaluation of national currencies and foreign trade policy. The article analyzes the impact of monetary and price regulation of individual states on the level of food availability to the public.

Keywords: food inflation, foreign trade policy, exchange rate, food security

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ISSN 2311-8709 (Online)
ISSN 2071-4688 (Print)

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