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Regional Economics: Theory and Practice
 

Assessment of food security of the Southern federal district

Vol. 11, Iss. 42, NOVEMBER 2013

Available online: 30 November 2013

Subject Heading: THREATS AND SECURITY

JEL Classification: 

Antamoshkina E.N. PhD in Economics, Associate Professor, the Department of Economic Theory and Economic Policy, the Volgograd State University
antamoshkina@mail.ru

In the article the assessment of food security of the Southern federal district is given. Indicators and criteria of regional food security are analyzed: level of food independence of the region, degree of satisfaction of physiological requirements of the population in the main food, level of economic availability of the food. On each indicator the criteria allowing in points to estimate level of food security as optimum, admissible or low are offered.

Keywords: food security, availability of food, level and consumer price index, norms and volumes of consumption of food

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ISSN 2311-8733 (Online)
ISSN 2073-1477 (Print)

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