Home  Journals  Regional Economics: Theory and Practice  6(285) - 2013 February

Evaluation of quality of economic growth and occurring process of food industry

Available online: 19 February 2013

Subject Heading: Economy and management

JEL Classification: 

In the article the assessment of quality of economic growth of the enterprises of the food industry is given. Characteristics of basic elements of business models of the enterprises of the food industry are considered. The need of the accelerated development of the food industry for improvement of providing the population of the country by food products is proved.

Keywords: food industry, source of raw materials, import, level of use to production power, prospects of development

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ISSN 2311-8733 (Online)
ISSN 2073-1477 (Print)

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