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Regional Economics: Theory and Practice
 

Features of transport service of holding structures at the enterprises of the food-processing industry at regional level

Vol. 10, Iss. 12, MARCH 2012

Available online: 21 March 2012

Subject Heading: PROBLEMS. SEARCH. SOLUTIONS

JEL Classification: 

Tyurin A.Yu. PhD in Economics, associate professor of department «Automobile transportations», Kuzbass State Technical University, Kemerovo
alexturin07@rambler.ru

Features of the food-processing industry enterprises transport servicing at regional level are considered. The transportation strategic management technique for horizontal integration holding structures is presented. At planning of routes of delivery dynamics of change of demand, a disposition of consumers, a configuration of zones of service, presence and availability of a rolling stock to deliveries of production and some other factors are considered.

Keywords: food-processing industry, transport servicing strategy, horizontal integration holding structures, production potential sale zone, profit, financial cycle duration, transportation management algorithm, delivery routes

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ISSN 2311-8733 (Online)
ISSN 2073-1477 (Print)

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