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Regional Economics: Theory and Practice
 

Assessment of the dynamics of manufacturing resources of food industry in Russia and Dagestan Republic

Vol. 9, Iss. 43, NOVEMBER 2011

Available online: 22 November 2011

Subject Heading: DEVELOPMENT OF AGRICULTURE

JEL Classification: 

Akutaev S.G. Teacher, North Caucasian branch of Russian Legal Academy of Russian Ministry of Justice, Makhachkala
akutaev@mail.ru

The comparative analysis of indicators of the food industry of Russia with indicators of all industry as a whole is carried out. The similar analysis on Dagestan Republic is resulted. Such indicators of the food industry are analyzed. It is defined, what share are made in the food industry such indicators as quantum of output, cost of basic assets, cost of liquid capital, average annual number of production-industrial staff in respect of all industry. Some features of the food industry are revealed.

Keywords: food industry, industrial resources, degree of mechanization of capital investments, yield of capital investments, economic models

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ISSN 2311-8733 (Online)
ISSN 2073-1477 (Print)

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