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Economic Analysis: Theory and Practice
 

Increase in production of agricultural goods is the basis of the regional food security

Vol. 9, Iss. 12, APRIL 2010

Available online: 16 April 2010

Subject Heading: DEVELOPMENT OF THE AGRICULTURAL AND INDUSTRIAL COMPLEX

JEL Classification: 

Gulyaeva T.I. professor, doctor of Economics, the First Pro-Rector of the Federal State Educational Institution of Higher Institution “Orel Agrarian University”, the Head of the Department of Statistics and Economic Analysis of Enterprise Operations
pnv@orel.ru

Sidorenko O.V. candidate of economic sciences, associate professor of the department “Statistics and economic analysis of activities of enterprises”, FGOU VPO “Orel State Agrarian University”
sov1974@mail.ru

The solution to the problem of providing the population with domestic food stuff in the first place depends on the stable operation of grain, meat and dairy subcomplexes of the agroindustrial sector. The article undertakes an economic and statistical assessment of the problem of food security enforcement of the Central Federal district regions, singles out the main causes of the deterioration of the situation.

Keywords: current state and development trends, food security, region, Central Federal district, food subcomplex, production of agricultural goods, indicators of self-sufficiencies

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ISSN 2311-8725 (Online)
ISSN 2073-039X (Print)

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